Vallée du Rhône
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The Lombard estate was created in 1981. It is located in the Brézème appellation. It is a protected origin appellation with a surface area of 35 planted hectares. The Lombard estate owns 23 hectares of which 12 are in the Brézème appellation. Anxious to be in harmony with nature and to preserve the natural habitat, the domain is certified in organic farming and biodynamics. The estate is a member of Biodyvin which guarantees a quality and responsible service. The main grape varieties are: Viognier, Marsanne, Roussane and Syrah. The terroir is mainly composed of semi-slopes of pebbles and sandy loam, as well as slopes of limestone marl.